It's Easy Being Green

As I talked about yesterday, I’m not sure most people heed warnings and prpeare themselves to be without essential services like power and water for extended periods of time.  The devastating ice storm here in Indiana and Kentucky has pushed the idea to the forefront of my mind because I’ve seen firsthand how people have reacted.  It’s always reactionary it seems.  Most people just don’t prepare themselves.

So what should you do in the event of a blackout?  The Red Cross offers up some simple tips that you should remember or jot down in a special disaster book somewhere in your home that you can refer to.

1. They recommend only using flashlights for lighting and not candles because of the fire danger.  Obviously if you take careful precautions, candles can be a good source of light in an emergency so be smart about it.

2.  Turn off electrical equipment you were using when the power went out.

3.  Avoid opening the refrigerator or freezer.  This will help ensure the cold air stays in.  When it comes to packing the items in your freezer, the more densely it’s packed the more cold it will have to keep itself frozen for awhile.

4.  If you have a generator don’t run it inside your home.  Three people died in Louisville last week from carbon monoxide poisoning because they kept the genrator running inside.  Also, unless you have a full-sized backup generator hooked up by an electrician, make sure you don’t wire your generator into your home wiring.  It can send a charge down the line away from your house and actually jolt an electrical worker when they touch the lines.

What about steps you can take before the blackout hits?

5.  Always make sure to have flashlights and fresh batteries for those flashlights on hand.

6.  Buy a battery powered or even better hand crank powered radio to listen for important information.

7.  Keep at least a gallon of drinking water on hand per person.  Even more will help your family last longer if the outage is prolonged and water cannot be pumped in your area.

8.  Have a small supply of food

Have you ever gone through an extended blackout for a day or more?  Share your experience with us and tell us challenges you faced without power and how you got through them.

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I’m glad to say we’re safe and sound following the major ice storm that just ripped through the Midwest this past week.  It’s been a stressful time and that’s why I haven’t popped much up onto the blog in a few days.

We were some of the lucky few that have had power all the way through this event.  The night of the storm, our power went out for a few minutes while transformers and power lines blew all around us.  We laid awake in bed thinking that was the last we’d see of the power for a few days but luckily it came back on a short time later.  People living just around the corner though are a different story and down in Madisonville, KY it looks like a warzone.

This event has proven once again that people need to take steps to prepare themselves for the worst.  It seems like as much as this message is pounded into people’s brains, a majority of them choose to ignore it or believe an event like this will never happen to them.  The lines of people trying to cue up after the storm and get gas for generators, cars and heaters is just proof that people choose to deal with the event after it happens and panic in the process.

I got to thinking that we’re not as prepared as we should be.  We have  large cache of food staples stored in the basement and probably have enough to last us a month or maybe more if we rationed it well.  I have several large 5 or 6 gallon jugs for water but don’t have them filled up at the moment.  While I don’t let my pet’s food supply completely dwindle down before buying more, I probably couldn’t provide for them for an extended period of time if we were stuck somewhere.

I got to thinking about generators too because we don’t have a generator.  But then I remembered about our motorhome.  It has a propane stove, oven and fridge and it has a gas powered generator.  That made me feel better since we basically have a rolling disaster kit should another problem strike.

I know I want to take even more steps to make sure I can provide for myself and my family should luxuries like electricity disappear for a few days or even weeks.  What steps have you taken for yourself and your family?  Please share with us by posting a comment below.

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If you’re like me, by this time of the year you start itching to get out of winter.  As much as I love it I also can’t wait to warm up into Spring and get back outside into the yard and the garden.  It’s a time of the year that signals plenty of produce and fresh food in the months to come.  By the time January rolls around, I anxiously await all 50 of the gardening and seed catalogs that pile into our doorside mailbox.  I’ll spend hours planning, plotting and circling seeds I want to order out of every catalog.

Before you buy enough seed to start a small farming operation though, you should carefully consider your garden plans and how much you really need to order.  First pick out the size and space that your garden will take up.  Some vegetables, like Globe Artichoke, can grow up to 4 feet tall and spread just about as wide.  Carrots however don’t take up much room because they grow down.  Make sure to pay attention to the growing requirements listed in the catalog because they’ll help you plot out the growing space.

Also, pay attention to the days it takes the vegetable to get to maturity.  When we lived in Flagstaff, Arizona, our growing season was extremely short.  It lasted just about 90 days which for most vegetables isn’t enough time to come to harvest.  We always had to pick vegetables that required short growing times.  In Indiana though, we’re now looking at a growing season that’s double that at 180 days.  That opens the door to more and more varieties of things to grow.

Lastly, don’t buy seeds for vegetables you know your family doesn’t like or doesn’t typically eat.  If only one person enjoy radishes you probably shouldn’t plant an entire section of your vegetable garden just dedicated to them.

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This weekend I watched oodles of neighbors wrestling with the falling leaves.  Whole lawns have disappeared beneath carpets of red, orange and gold leaves as they tumble from the trees lining our streets.  I think it’s beautiful and shows the changing seasons but it seems most think of it as an annoyance.  This weekend neighbors up and down the block dug out their noisy leaf blowers and moved all the leaves either into the street or onto the lawn for mowing.  Not only is it noisy but it’s also kicking a lot of emissions into the air and for what?  This morning most of the lawns have disappeared again.

I’m taking the wait until the tree is bare approach to leaf raking.  I’ve gone out a couple of times in the last month and created a couple of big piles to compost.  I like that idea instead of piling them into lawn and garden trash bags to be hauled off to the dump.  Then I can use the compost around the garden beds and in the lawn to add beneficial nutrients into the soil.  If you don’t have the room to compost in your own yard, you might want to think about giving the material to a local yard waste recycler.  Usually your local dump or transfer station will know of someone in the area who can help.

Composting isn’t that difficult though.  Even if you’ve got a little corner of your property you can dedicate the process, you can do a lot.  I’ve simply created a large pile of dead leaves in one corner of my yard by the garage.  It originally was well over 4 feet tall but as they have started breaking down, the pile has shrunk down to about 2 feet tall and half as wide.  Once a week, I head out with my pitchfork and turn the inside of the pile outward.  That mixes the dry, whole leaves into the middle where they can begin to break down.  I also keep the pile moist, like a rung out sponge.  So, if it hasn’t rained during the week spray your pile down with the hose.  Over a few weeks you’ll begin to notice the leaves breaking down and turning into black gold, compost!

For tomorrow:  How you can continue your fall cleanup while reducing the environmental impact

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Here in Evansville, Indiana, recycling seems to be somewhat antiquated.  Compared to the system we had in Flagstaff, Arizona, there are even fewer things the recycling program here will accept.  To make matters worse, they only provide you with one small bin to put all your stuff into.  I quickly made friends with the man who runs our curbside pickup (which by the way, only happens every two weeks and is a huge drawback for big time recyclers like us) because I watched him have to sort out every category of item and place them in specific bins at the curb.  I thought that just seemed a terrible waste of time for him and decided we would sort our own items into separate containers.  Using old plastic storage bins, we now have four containers we place curbside.

My Crude Recycling Setup

Yesterday, I completed a week’s worth of sorting duties on the back porch and was amazed at how much we actually recycle.  Each week, we generally only produce one or two bags of garbage thanks to composting the organics and sorting out the recyclables.  My  neighbors aren’t so diligent though and that’s when I ran across something they should watch.

A Canadian filmmaker has released a new project that is all about our waste: the trash you put in that container to be picked up and hauled away.  Andrew Nisker shot his documentary using the McDonald family.  The family of five were asked to collect every piece of trash they generated over three months and keep it in their garage.  What was generated three months later is said to be an eye-opener.

Garbage: The Revolution Starts at Home runs 76 minutes and explores the waste generated by the family as well as where the materials came from to generate the waste and where they will go in the end.  The film shows how we act with our garbage has a profound impact on our surrounding environment.  To learn more about the film or to order a copy, head over to their website by clicking the link above.  I think it’s worth a look-see and can’t wait to watch the film.

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As many of you know, I’ve been offline for the better part of two months now.  We had a big move from our home in Arizona to our new home in Indiana.  The preparation for an 1800 mile long move is huge and so is the anticipation.  It took us one week to make the trek in our vintage motorhome and we arrived in southern Indiana safe and sound.  We were a little worse for the wear but nothing that won’t fade with a little time.  Over the last month or so, we’ve really begun to settle down and get used to our new surroundings.  Apparently the move did us some good as we’re now expecting our first child!  We’re both very excited and have already started planning to add another life to our family of two.  My wife is really excited too.

Well, my resolve has been to get “Back in the Blog”.  I know I’ve neglected my section of this poor blogosphere and am jumping back into it.  I hope all is well and that you will look forward to some new posts this week, including a shocking sight that hasn’t left me since our drive across the Midwest.  Stay tuned!

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A World Naked Bike Ride Event

I’m having a good chuckle while waking up to my first cup of coffee this morning.  Heads were apparently turning in St. Louis Saturday night, while hundreds of mostly nude bicyclists protested society’s dependence on oil.  It was all part of the “World Naked Bike Ride” which stretched for 10 miles through the city.  So far 70 cities across the globe have unknowingly been host to one of these political rides.  Officers with the St. Louis Police Department checked to make sure the bike riders were within the decency laws, wearing minimums like pasties, body paint, loin cloths and thongs.

For more information about organizing your own World Naked Bike Ride, check out their website.  There is also an entertaining video of what the rides look like.  You can also Google search for pictures using the ride’s name.  It’s quite entertaining.  I’d really like to see one of those come to Flagstaff!

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