It’s Easy Being Green

By now, just about everyone has heard about the mysterious dilemma plaguing our world’s pollinators.  Honey bees are dieing off in vast numbers and no one is truly quite sure why they’re vanishing.  Some scientists have started hypothesizing what is behind the drastic decline in bee populations.  Some have speculated cell phone signals, a virulent disease and even pollution as a cause.  Now one group of researchers is looking into the bee dilemma with a unique, grassroots approach:  The Great Sunflower Project.

The project is led by Gretchen LeBuhn, an associate professor at San Francisco State University.  LeBuhn says she’s interested in broad areas of conservation and the bee is one of her most interesting subjects.  If you sign up to help LeBuhn’s research project, they will send you a packet of wild sunflower seeds.  Once you plant them and have sunflowers, the researchers will email you a particular weekend that you are supposed to head out into your garden and watch your sunflowers.  Twice per month you will plant yourself in your yard so you can record how many bees visit your sunflowers within 30 minutes.  Then you record the data and send it back to the researchers.  The goal is to find out where exactly bees are in trouble and what areas don’t seem to be impacted by the mysterious death.

I think the project is a great way for anyone who understands the impacts of bees on our life.  It’s said that one out of every three bites of food has been visited by a native pollinator and if they totally disappear, we’ll be in some major trouble.  Just think about the things you can learn by participating in this research.  If you have children it would make for a great summer project, something for them to focus on come away with a feeling that they’re helping to make a difference too!  If you want to sign up, visit the Great Sunflower Project website and join the research.  Hopefully together we can make a difference!

I’m on the road for business for the third time in just a little over a month.  The frequent hotel visits are showing me a glaring environmental impact of just staying for the night or several nights.  I’ve noticed a lot of people seem to have their room cleaned on a daily basis by housekeeping.  To me that’s just wasteful and unnecessary.  You don’t clean your bed sheets and bath towels on a daily basis do you?  Think about the daily environmental impacts of washing all those items, like the amount of water being wasted and the detergent flushing into our sewers.

A lot of hotels seem to be stocking rooms with plastic and Styrofoam cups for drinking water and coffee in the mornings.  This is another silly practice with a huge environmental impact.  I prefer it when hotels provide you with actual ceramic coffee cups or glasses.  Better yet, I travel with my own travel cup so I’m not using either.  It’s a simple solution that can go a long way.

Do you have any suggestions or tips for traveling a little greener?  Let us know about them by leaving a comment!

Would you believe that it is possible to have a floating greenhouse in New York that actually produces food? Well it is and the full scale greenhouse operation on the Hudson River in New York has once again opened its doors for all to see. The project is called the science barge and is a prototype of a sustainable urban farm. It also serves as an education center. Last year, more than 3,000 school students made their way through the Science Barge.

So what makes the floating greenhouse so special? Inside the greenhouse they grow tomatoes, cucumbers and lettuce with zero emissions and no runoff into the Hudson River. The barge is powered by solar, wind and biofuels and harvests irrigation water by filtering from the Hudson River and catching rainwater. The developers say the Science Barge requires 7 times less land and 4 times less water to grow than conventionally grown crops. In a city like New York, land has skyrocketed to the point that it would be nearly impossible to grow food in town. Riverfront barges could be the answer to the dilemma. Some studies have also suggested that there is enough rooftop space in New York to grown enough food for the entire city.

What are the hopes? The non-profit group New York Sun Works wants to demonstrate that it is possible for cities to reduce their global footprint by looking at ways to provide their own food. They say most land in cities is contaminated and shouldn’t be used to grow food anyway. That’s why they think they’re hydroponic growing system is the best, most sustainable way to grow! If you’d like to learn more about the project or how to visit, head over to The Science Barge website.

Today is my birthday and my girlfriend bought me one of the best birthday presents ever! She picked up this little device called a Solio. It’s basically an array of 3 solar panels that open up like a flower. The panels have an internal battery and produce enough power to recharge just about an cell phone or mp3 player you might have on the road with you. It’s great because while you’re driving, you can harness the power of the sun right on your dashboard. You can also take these devices out into the field and not have to rely on an wall power or other random outlet to recharge your phone.

I’m super excited because over the last month I started travelling more for my job. It can take me to some really remote, out of the way places and this is one simple way I can make sure I have power for all my portable devices while living a little greener! I can’t wait to take it out with me on the next trip to see just how well it works. If you’d like to learn more about the Solio line of products, head on over to the Solio website.